Peppers Jam 8 oz
PEPPER'S JAM
Ingredients: Peppers, sugar, chilli pepper, White Vinegar, garlic.
🌶️ How to Eat Pepper Jam
Pepper jam brings color, sweetness, and a little heat to your table. Here are our favorite ways to serve it:
🧀 1. With Cheese
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Pairs beautifully with soft cheeses like brie, goat cheese, or cream cheese.
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Also fantastic with sharp cheeses like pecorino or aged cheddar.
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Spoon it over a cheese wheel or on a crostini for a perfect aperitivo.
🥪 2. In Sandwiches & Panini
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Add a layer to grilled cheese or turkey sandwiches for a gourmet twist.
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Pairs especially well with ham, prosciutto, or roasted veggies.
🍗 3. As a Glaze for Meats
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Use as a glaze or topping for chicken, pork, or even salmon.
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Brush on during the last minutes of cooking or grilling.
🧁 4. With Appetizers
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Spoon over cream cheese with crackers for a quick and elegant starter.
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Fill mini tart shells or phyllo cups with pepper jam and ricotta or mascarpone.
🧆 5. In Savory Pastries
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Great in puff pastry, savory pies, or empanadas with cheese or meat.
🍳 6. With Eggs
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Add a dollop on scrambled eggs or breakfast sandwiches.
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Pairs especially well with runny egg yolks and toast.